cordyceps powder(fermentation)

Cordyceps powder(fermentation) is a kind of Cordyceps sinensis mycelia dry powder fermented from the Paecilomyces hepiali Chen fungus which separated from fresh Cordyceps Sinensis. It benefits for weakness, invigorates the vital energy, nourishes the kidney and lung. It is mainly used to treat thefailure of kidney and lung and the weakness of other organs.

 Cordyceps Sinensis is extremely rare in nature and therefore very

expensive. Our mycelia powder is produced through a process called deep-layer-cultivation The company, holding a production base with GMP requirement, has many experts and professors in fields of nourishing food, biology, pharmaceuticals and medicines and established long term cooperative relations on scientific research with Zhejiang University and Jiangnan University, etc in China.

Our product- Cordyceps powder(fermentation) is mainly used as food additive and medicinal raw material.

Specification:>0.15%adenosine (C10H12N5O4)

>7.2%mannitol (C6H14O6)