soya protein isolated

WDF-Pro930 is a soya protein produced from the NON-GMO raw materials.The product is highly soluble and it has an good dispersion in hot water.The product has been produced and designed for using within nutrition strengthening additive.

Chemical Analysis

Protein on dry matter                  min. 90%

Moisture                             max. 7%

Fat                                  max. 0.5%

Ash                                 max. 5.5%

Crude Fibre                          max. 1.0%

Microbiology

Standard plate count                  max. 20,000/g

Yeast & Moulds                       max. 100/g

E.Coli                              negative/g

Salmonella                              negative/25g 

Particle distribution

95% through 100# screen

Physical Properties

PH                         6.5-7.5

Color                       Cream 

Flavour                      Bland 

Storage:The product should be stored in a dry and shadowy place and the temperature is below 20℃ away from materials with strong odour.

Shelf life:Following the above guidelines should insure 12-month shelf life.