ZCHB Xanthan Gum is a high molecular weight polysaccharide produced in a pure culture fermentation process. ZCHB xanthan gum helps to solve your needs of thickening and stabilizing aqueous system including suspensions, emulsions and foams. ZCHB xanthan gum¡¯s unique properties include:
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¡¡¡¡High viscosity at low shear rate |
¡¡¡¡Highly pseudoplastic / shear thinning property |
¡¡¡¡Soluble in cold and hot water |
¡¡¡¡Ability to stabilize oil emulsions in water |
¡¡¡¡Stable over broad pH & temperature ranges |
¡¡¡¡Application synergies with starch & other hydrocolloids |
¡¡¡¡Effective in low concentrations |
¡¡¡¡Excellent suspension
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